Spicy Yellow Beans with Pine Nuts

Cod n Beans 001

Yellow Beans

Garlic, chopped

Pine Nuts 

Olive Oil

Red Pepper Flakes

Flat Parsley, chopped

Kosher Salt

Freshly Ground Black Peppercorn



Pour olive oil in a pan. Take about 2 pinches of red pepper flakes or more according to taste.

Put lots of chopped garlic, then add beans. Mix well until beans are crisp to bite.

Add salt and pepper.

Add pine nuts.

Sprinkle olive oil before serving.




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